Clemson to emphasize the basics of organic certification
by Denise Attaway
Are you a South Carolina farmer or someone who wants to learn about organic certification?
If so, the Clemson University Department of Plant Industry’s Organic Certification Program, in partnership with the Southeast Transition to Organic Partnership Program, invites you to attend the Organic Certification Basics class.
Registration is underway for this class, slated for Sept. 11, Sept. 17 and Sept. 19.
What to expect
Learn about organic certification and tools for new and transitioning organic farmers.
Learn about inspections and record keeping requirements by participating in a mock inspection.
This event is targeted toward agricultural service providers, farmers or gardeners interested in organic certification or in transitioning to organic production. But anyone who is interested is encouraged to register.
Topics include
Organic System Plans (OSP)
Organic regulations
Organic crop practices
Addressing misconceptions about organic certification
Inspections
Record keeping requirements
Please bring a laptop or pen and paper to take notes.
Event details
Cost: Free
Dates:
Classroom Instruction
Wednesday, Sept. 11, 2024
Phillips Market Center, 117 Ballard Court, West Columbia, SC 29172
Lower State Inspection
Tuesday, Sept. 17, 2024
Clemson University Coastal REC, 2865 Savannah Highway, Charleston, SC 29414
Upstate Inspection
Thursday, Sept. 19, 2024
Clemson University Organic Research Center, 101 Ag Services Center, Clemson, SC 29634
Contacts:
Gavin Berry, organic@clemson.edu, or (864) 646-2129, or
Catherine McGuinn, cpmcgui@clemson.edu, or (864) 646-2121
To attend a mock inspection, you must attend the classroom learning portion. For inspections, please dress for a farm visit.
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